Powdered seaweed for instant use. Easy, nutritious, and tasty. No added salt.
Barnacle seaweed is notable for its considerable mineral content, such as sodium, calcium, and iron, as well as vitamins A, C, B1, and B2.
How can we consume it?
- Sprinkle half a teaspoon (2 g) over rice, potatoes, pasta, salad, soup, vegetables, couscous, stews, casseroles, ratatouille, etc.
- As a condiment, it can replace salt.
Ingredients
Barnacle seaweed* (Codium sp). *Organically produced.
Nutritional information
Energy: 706 KJ/172 Kcal | Fat: 3.3 g of which saturates: 1.1 g | Carbohydrates 0.9 g of which sugars: <0.5 g | Fiber 39.4 g | Protein 14.9 g | Salt 24.4 g
