Powdered seaweed for instant use. Easy, nutritious, and tasty. No added salt.
Wakame seaweed is rich in highly digestible protein, minerals (exceptional calcium content), magnesium, phosphorus, iodine, and fiber.
How can we consume it?
- Sprinkle half a teaspoon (2 g) over rice, potatoes, pasta, salad, soup, vegetables, couscous, stews, casseroles, ratatouille, etc.
- As a condiment, it can replace salt.
Ingredients
Wakame seaweed* (Undaria pinnatifida). *Organically produced.
Nutritional Information
Energy: 811 KJ/195 Kcal | Fat: 1.3 g of which saturates: 0.4 g | Carbohydrates 17.2 g of which sugars: <0.46 g | Fiber 32.2 g | Protein 12.6 g | Salt 8.9 g
