100% vegetale – Da coltivazione biologica – Con olio d’oliva
Miscela di alghe (69%) Wakame* (Undaria sp), Espagueti de mar* (Himanthalia sp) e Kombu* (Laminaria sp) in proporzioni variabili, olio extravergine d’oliva* (24%), aceto di sidro* e sale marino.* Prodotto proveniente da agricoltura biologica.
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